Ofada Rice Stone-Free by Gbendan – Natural Unpolished Short Grain Rice

Gbendan Premium Ofada Rice is a versatile and nutritious Nigerian rice variety that can be used in various meals, including:

1. Traditional Nigerian Dishes

✔ Ofada Rice & Ayamase (Designer Stew) – Best served with classic Yoruba-style pepper sauce.
✔ Local Rice & Beans – Cooked with beans for a protein-rich meal.
✔ Tuwo Shinkafa – Ground and prepared as a thick swallow dish served with Northern Nigerian soups.

2. Rice-Based Continental & African Dishes

✔ Jollof Ofada Rice – A unique version of the popular West African jollof rice.
✔ Fried Rice & Stir-Fries – Works well with vegetables, shrimp, or chicken.
✔ Coconut Rice – Cooked with coconut milk for a rich and creamy flavor.

3. Breakfast & Porridge Meals

✔ Rice Porridge (Congee) – Cooked with milk or broth for a soft, easily digestible meal.
✔ Rice Pancakes & Waffles – Ground into flour for baking and breakfast meals.

4. Health & Diet-Friendly Meals

✔ Gluten-Free Alternative – Can be used in gluten-free diets.
✔ Weight Management Diet – Unpolished and high-fiber content makes it ideal for healthy eating.
✔ Diabetic-Friendly Diet – Lower glycemic index than polished rice, making it suitable for people managing diabetes.