Standard Soya Lecithin, which is a miracle emulsifier and the world's only known natural emulsifier. It is obtained by dehydrating Gums recovered from the refining of Soya Oil

Along with emulsification, it also adds value to the nutrition of the product being rich in Phospholipids.

For Food Application:-
It is found as an ingredient in many products we use in our day-to-day life

Food- Chocolates, Bakery, Instant Mixes, Cookies, Biscuits, Cones, Wafers
Industrial- Paints, Dyes, Road Making, Pigments
Cosmetics- Creams, Anti Aging formulations
Pharmaceutical- Formulations for liver, Heart, Cholesterol and Process ingredient

Applications & Functions
Natural Emulsifying, Anti-wetting Agent, Release Agent, Stabilizing, Conditioning, Anti Oxidant
Nutrition, Source of Choline and Phospholipids

For Feed Application:-
Soya Lecithin feed grade, which acts as an emulsifier and a great source of choline for the feed industry
Its Phospholipids content act as a great nutrient for the animal feed

Applications
Poultry Food, Aqua Feed, Shrimp Feed, Pig Feed
Animal Nutrition, Emulsification, Growth enhancer