Company Description
About AliciazCreationz LLC
Aliciazcreationz LLC is a trusted supplier of high-quality spices for food trucks, restaurants, and food service businesses. Based in Kansas, United States, the company delivers exceptional products designed to meet diverse culinary needs.
With years of experience in the food industry, Aliciazcreationz LLC focuses on providing fresh and premium spices. The company ensures its offerings are safe and meet FDA standards, supporting the needs of its clients with consistency and reliability.
Aliciazcreationz LLC offers spice blends and personalized packaging solutions. Whether creating labels or logos, the company works to align products with your branding requirements.
Competitive pricing and a wide selection make Aliciazcreationz LLC a preferred choice for food professionals seeking dependable spice solutions.
The company is dedicated to fostering long-term relationships through quality products and exceptional customer service, enhancing the culinary experience for its clients.
Member Information
| Business Type | : |
|
| Founded in | : | 2019 |
| Employees | : | 1-5 |
| Member Since | : | 29 Dec 2024 |
| Membership Type | : | Free Member |
| Business Category | : | Food & Beverage |
Company Overview
- Manufacturer
Supplier Qualification: Work exclusively with trusted suppliers who meet our strict quality and safety criteria. Regular audits and certifications (e.g., USDA Organic, Non-GMO, or Kosher) are required.
Testing: Conduct thorough quality checks on all raw materials for purity, potency, and contamination before acceptance.
Traceability: Maintain a detailed record of the origin of all ingredients to ensure traceability in case of quality issues.
2. Manufacturing Standards
Facility Standards: Adhere to Good Manufacturing Practices (GMP) in all production facilities.
Sanitation: Perform daily cleaning and regular deep sanitation of all equipment and facilities to prevent cross-contamination.
Calibration: Regularly calibrate all machinery to maintain accurate mixing, grinding, and packaging processes.
Batch Consistency: Implement batch testing to ensure consistency in flavor, texture, and appearance across all products.
3. Quality Control Testing
Routine Testing: Test every batch for moisture levels, microbial activity, and overall composition to verify product integrity.
Organoleptic Testing: Conduct sensory evaluations (taste, smell, appearance) to ensure blends meet flavor profiles.
Shelf Life Testing: Regularly test products to confirm stability and shelf life under standard storage conditions.
4. Packaging and Labeling
Material Quality: Use food-grade, sustainable, and tamper-proof packaging to preserve product quality.
Accuracy: Ensure all labels accurately list ingredients, nutritional information, and potential allergens.
Compliance: Packaging must comply with FDA, USDA, and international labeling regulations, where applicable.
5. Employee Training
Training Programs: Provide comprehensive training to all employees on quality control processes, food safety, and regulatory compliance.
Accountability: Encourage a culture of accountability where employees are empowered to report potential quality issues.
6. Product Recall and Complaints
Recall Procedures: Establish a swift and efficient product recall process in case of quality or safety concerns.
Complaint Resolution: Maintain a customer feedback system to handle complaints promptly and to use insights for continuous improvement.
7. Audits and Continuous Improvement
Internal Audits: Conduct regular internal audits of quality control systems and procedures.
Third-Party Audits: Collaborate with third-party organizations to verify compliance with industry standards.
Innovation: Continuously seek innovative solutions to enhance product quality and safety.
8. Regulatory Compliance
Food Safety Standards: Comply with FDA, USDA, and international food safety standards, including FSMA (Food Safety Modernization Act).
Certifications: Pursue and maintain certifications such as ISO 22000, HACCP, or equivalent.
9. Sustainability and Ethics
Sustainable Sourcing: Prioritize the procurement of sustainably grown and harvested ingredients.
Community Impact: Support ethical practices that positively impact supplier communities and promote fair trade.
Implementation and Review:
This Quality Control Policy will be reviewed annually and updated as necessary to adapt to changes in regulations, market trends, and customer expectations.
