Jiangsu Foodmeritt Biotech Inc.

Established in 2017, Jiangsu Foodmeritt Biotech Inc. operates as a fully-owned division of Jiangsu Liming Food Group Co., Ltd. Strategically located in Suyangshan Town, Pizhou, Jiangsu, China, the company sits at the convergence of major provincial highways and spans 260 Mu. Jiangsu Foodmeritt leads its industry with ten garlic deep-processing production lines and an annual output of 20,000 tons.

The company produces a wide range of garlic-based products, including black garlic, garlic flakes, garlic powder, garlic granules, pickled garlic, sweet and sour garlic, and garlic paste. These products are exported to diverse markets across the United States, Europe, Southeast Asia, the Middle East, South Africa, Brazil, and Japan, making Jiangsu Foodmeritt a top supplier internationally.

Dedicated to sustainable practices, Jiangsu Foodmeritt prioritizes “people-focused, quality excellence, and brand strength” principles. This focus supports its commitment to creating value and growing alongside its customers, enhancing trust and reliable partnerships.

Jiangsu Foodmeritt Biotech holds certifications across global standards, including GGAP, BRC, IFS, HACCP, ISO9001, Halal, Kosher, GMP, EOS, and NOP Organic. These certifications guarantee the high quality of its food products, ensuring they meet the stringent requirements of over 50 countries.

From flavoring dishes to promoting health, garlic remains valued as a "natural antibiotic." Jiangsu Foodmeritt Biotech Inc. continues to deliver trusted garlic products worldwide.