United Group of Food Consultants

Established in 2004 by our esteemed CEO, Mr. Raj Kumar, United Group of Food Consultants emerged from a vision to provide unparalleled solutions to budding entrepreneurs in the food and beverage sector.

With a profound background as a Food Scientist, Mr. Kumar's dedication has fueled the company's growth, turning it into a beacon of innovation and expertise in Delhi, India.

Our commitment extends beyond mere consultancy. We pride ourselves on offering comprehensive end-to-end solutions tailored to Micro, Small, or Start-up organizations.

Our mission revolves around ensuring that these ventures manufacture products in alignment with International Standard Guidelines such as CODEX, WHO, and others, positioning them on a global pedestal.

Navigating the intricate landscape of the food and beverage industry has endowed us with invaluable insights into evolving market needs and trends. Our dedicated R&D team consistently pioneers the development of avant-garde food and nutraceutical ingredients.

These innovations empower F&B entrepreneurs to carve out distinct identities and foster successful brands in a competitive market environment.

As a testament to our expertise, United Group of Food Consultants has proudly supported over 1000 food & beverage industry projects on a global scale. Whether it's formulating innovative flavors or devising strategies for plant establishment, our legacy resonates with excellence, integrity, and unwavering dedication to client success.

In our journey spanning decades, we've evolved into more than just consultants; we've become a trusted Manufacturer and Exporter, bridging gaps, and fostering growth within the food and beverage ecosystem. Our legacy remains rooted in Delhi, India, yet our impact reverberates across borders, shaping the future of the industry one project at a time.