Frozen Chicken Breast Fillet, sourced from Brazil, meets top-grade standards. It boasts cleanliness with no yellow skin, feathers, or bad smell. Our product is carefully processed to ensure it's free from blood, black pads, bruises, or chemical burns.

Broken bones are kept under 1%, while moisture content remains below 1%. Each piece is blast frozen at -40°C and maintained at -18°C until delivery. Packaged in 20kg cartons, it's organized into four 5kg blocks, ensuring easy handling. With a shelf life of 24 months, this product demonstrates our commitment to quality.

Appearance Requirement:
- Clean
- No Yellow Skin
- No Feathers
- No Bad Smell
- No Blood
- No Black Pad
- No Bruise
- No Chemical Burns
- Broken Bones Less than 1%
- Moisture Less than 1%
- Chicken Paw pad retained and without damage

Frozen Requirement :
- Blast Frozen at -40o C
- Stocked at -18o C

Package Requirement:
- 20 kgs cartons contain Four 5 kgs blocks raped in a polythene sheet.
- Total 27 MT of frozen chicken using 40’ high-Q container stored at -18o C
- Shelf Life: 24 months from production date