Soonsol 100% Glutinous Corn Noodles are a healthy, gluten-free alternative to traditional pasta. Soonsol has nutty and springy noodles made from 100% waxy corn, no wheat flour. It makes them perfect for various noodle dishes, including spaghetti and stir-fries.

The noodles absorb sauces quickly, making each bite full of flavor. These are sourced directly from Soonsol, a trusted manufacturer based in Korea.

Soonsol 100% Glutinous Corn Noodles Advantages 

• Gluten-free Pasta
  
• No Salt Added
  
• Cholesterol Free
  
• No Trans Fat
  
• Vegan Pasta Noodle

Why Should You Try It

• Perfectly paired with saucy noodle dishes like pasta or mixed noodles.
  
• The texture of the flat noodles is more chewier and nuttier
  
• The wide, dry noodles absorb the sauce rapidly.

Harmful substances commonly found in processed foods such as salt, sugar, cholesterol, transfat are eliminated, giving consumers a healthy noodle suitable for the whole family. We are looking for partners. We can offer Distributor/Wholesaler, OEM, ODM, Private Label options to partners.

Contact us if you need more information about the product or if you would like to receive a sample.