Monk Fruit contains sweetening components including mogroside V, mogroside II, mogroside III, mogroside IV, mogroside VI, among which mogroside V is the principal. Monk Fruit Juice is made from Monk Fruit.
ii. Features of Monk Fruit Juice Concentrate: sweet taste with herbal taste of monk fruit. Zero-calories per serving(2ml). Extremely low carb. No sugar added.
iii. Benefits of Monk Fruit Juice Concentrate:
1. Naturally and healthy sweet, used to make herbal cooling tea/drinks/beverage or sweeten foods, beverages, so as to reduce sugar intake thus reduce risk of diabetes.
2. Contains antioxidants
3. Zero-calories per serving(2ml), effectively to prevent from being fat.
4. Helpful to weight loss or weight management
5. Improves liver function
6. Fights against cancer, heart disease and allergies
7. Anti-diabetic, anticarcinogenic, antibacterial and antiallergic
8. Reduces sugar intake, decreases blood sugar and triglcerides
9. Good for digestive and respiratory system
10.Helpful for sore throat
11. Monk Fruit is Certified as "GRAS" in U.S.A. No side effect reported.