Taro stolon, also known as Kochur Loti in Bangladesh, is a nutritious and flavorful vegetable that is widely used in Bengali cuisine. This versatile ingredient is a staple in many traditional dishes and adds a unique taste to the culinary experience

At Sareng Impex Limited, we take pride in offering high-quality taro stolon that is directly from Bangladesh. Our taro stolon is carefully selected and processed to ensure maximum freshness and taste.

With its rich flavor and distinctive texture, taro stolon is a popular choice for various curry preparations. One of the most beloved dishes is kochur loti with narikel and shorshe, a delicious curry made with taro stolon, coconut, and mustard paste.

This flavorful combination creates a mouthwatering experience that is cherished by food enthusiasts. Additionally, taro stolon curries can also be prepared with shrimp and macher muro, adding a delightful twist to the traditional recipes.

Apart from its culinary appeal, taro stolon offers numerous health benefits. It is a great source of complex carbohydrates, namely amylose and amylopectin, which provide a significant amount of energy.

With approximately 112 calories per 100 grams, taro stolon provides a nutritious option for those looking to incorporate healthy carbohydrates into their diet. Its natural goodness contributes to a balanced and wholesome lifestyle.

At Sareng Impex Limited, we are committed to delivering the finest quality taro stolon to our valued customers. As a trusted exporter, we ensure that our products meet the highest standards of freshness and taste.

Whether you are a restaurant owner, a distributor, or a culinary enthusiast, our taro stolon is the perfect choice for creating authentic Bengali dishes. Experience the authentic flavors of Bangladesh with our premium taro stolon.