Carrots are root vegetables known for their bright orange color and sweet, crunchy taste. They are widely consumed fresh or cooked and are rich in vitamins, minerals, and dietary fiber.

From the fields of Netherlands, we bring you fresh carrots. Now you do not need to miss out on important nutrients like - beta-carotene, vitamins C, K1, and B6, along with potassium and fiber. 

Key Features:

• Nutritional Value: Carrots are an excellent source of beta-carotene (provitamin A), vitamins C, K1, and B6, as well as potassium and fiber.
  
• Versatility: Used in various culinary dishes such as salads, soups, stews, stir-fries, and as a raw snack.
  
• Storage: Carrots have a relatively long shelf life when stored properly in cool, dry conditions.
  
• Culinary Uses: Can be eaten raw, sliced, diced, grated, or cooked in various ways, enhancing both sweet and savory dishes.
  
• Health Benefits: Known for promoting eye health, boosting immune function, and supporting digestive health.

Throw it in your salad or savor it in your sandwich, you can even have it by cooking it. There are countless ways in which you can have carrots and take in the nutrients that it has.