D-Allulose is a white powder with ≥99% HPLC purity, commonly used in food additives and pharmacological experiments. This product is soluble in water and ethanol. It is available in different quantities, including 20mg to 2g, it is stored in sealed containers under dry, light-protected conditions at 2-8°C.

Being a supplier from China, Shanghai Yifu Food Ingredients Co., Ltd provides D-Allulose at commendable rates.

More About the Product

• Product Name: D-Allulose
  
• English name: D-Psicose
  
• Synonyms: Psicose, D- (8CI); D-Allulose; D-ribo-2-Hexulose
  
• Molecular Formula: C6H12O6
  
• Molecular Weight: 180.16
  
• CAS Number: 551-68-8
  
• Purity: HPLC≥99%
  
• Appearance: White powder
  
• Solubility: soluble in water, ethanol, basically insoluble in acetone
  
• Melting Point: <25 °C
  
• Boiling Point: 551.7±50.0 °C | Condition
  
• Density: 1.589±0.06 g/cm3 | Condition: Temp: 20 °C
  
• Value: 11.86±0.20 | Condition: Most Acidic Temp: 25 °C
  
• Optical Rotation: 4° (C=1, H2O)
  
• Storage conditions: 2-8°C, dry, protected from light, sealed
  
• Specification: 20mg 50mg 100mg 500mg 1g 2g etc.
  
• Uses: used for content determination, identification, pharmacological experiments, activity screening, etc.